I was visiting a bakery in Albuquerque and saw they had a pine nut, pecorino and black pepper sourdough for sale. Unfortunately I got there too late and they had sold out, but there was something about that flavor combo that sounded intriguing. I wanted to try a modified version of my own so came…
Category: Cheese
Green Chile + Cheese Sourdough
When autumn strikes in New Mexico, the smell of roasting green chile fills the air. I just picked up a sack of green chile to last me for the year and wanted to make some loaves with it. These are filled with green chile, cheddar and mozzarella cheese. Schedule Using the lazy sourdough method is…
Alegre Bread 